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Home > Higher Education > Commerce And Management > Food and Beverage Services (Skills and Techniques)
Food and Beverage Services (Skills and Techniques), 1/e

Food and Beverage Services (Skills and Techniques), 1/e

Jagmohan Negi

ISBN : 9788121997607
Pages : 370
Binding : Paperback
Language : English
Imprint : S. Chand Publishing
Trim size : 6.75''X9.5'' inches
Weight : 1.5kg
© year : 2012
List Price : Book Details 325.00
Offer Price : Book Details 260.00

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The book is specially written for the students of the IHMs, Food Craft Institutes, trainees in hotels and restaurants and bars who are undergoing training to become food service employees and barmen. The book consists of basic terms and techniques of hospitality, service of alcoholic and non-alcoholic beverages. The text contains objective type problems, dialogues, role-plays, group exercises, and number of practical tasks.

 
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